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I am a self-taught baker and the creator of Flour and Water Bakery out of Camden, NY. Baking has always been a passion of mine and it all started in the kitchen of my grandma Betty’s home. As children, my sisters and I used to play “flour and water” whenever we visited, which was often. It was a tradition we shared and will always remember. Now, I am creating memories with my own four kids, in the kitchen, while we enjoy something sweet together.
I hope to create sweets that other families and friends can share and enjoy together!
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